0 min
0 min
Makes 6 cups dip or 48 servings, 2 Tbsp. dip and 5 crackers each.


Need a dip for a crowd, stat? We’ve got you covered. Six layers of scrumptiousness - from the creamy base to the fresh-veggie topper - in just 15 minutes.
0 min
0 min
Makes 6 cups dip or 48 servings, 2 Tbsp. dip and 5 crackers each.
Mix first 3 ingredients until blended; spread onto bottom of shallow 1-1/2-qt. bowl.
Top with layers of all remaining ingredients except crackers.
Serve with crackers.

Watch videos, find product info, explore promotions, and more.

By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Homemade hummus is the base for this creamy dip topped with cucumbers, tomatoes, olives and feta cheese. Dip right into [...]

Ready to serve in just 10 minutes, this appetizer spread is layers of Greek flavors like feta, olives and tomatoes. [...]

Spice up the party with this delicious Buffalo hummus dip made with roasted cauliflower. This vegetarian appetizer is [...]

Bacon, cheddar and sour cream are the no-fail ingredients to a creamy, hearty dip...and this version means you can [...]