Salsa-Cheese Dip

Name: Salsa-Cheese Dip
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 cup finely shredded Mexican cheese blend; 1 cup sour cream; ½ cup thick and chunky salsa; WHEAT THINS Original Snacks

This 3 ingredient Mexican dip not only requires just 5 minutes of prep, but it can be made ahead. The perfect appetizer for your next fiesta!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 2 cups dip, or 16 servings, 2 Tbsp. dip and 16 WHEAT THINS each.

Ingredient list

1 cup finely shredded Mexican cheese blend
1 cup sour cream
½ cup thick and chunky salsa
WHEAT THINS Original Snacks

Directions

Combine cheese, sour cream and salsa.

Serve immediately, or refrigerate 1 hour to blend flavors.

Serve with WHEAT THINS.

Nutrition factsNutrition information

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