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Easy Pumpkin Cheesecake Dip
Looking for an easy cheesecake for a crowd? Try this creamy spiced pumpkin dessert dip. It is a delicious addition to your holiday party.
Ingredient list
- 1 pkg. (8 oz.) Neufchatel cheese, softened
- 2 Tbsp. brown sugar
- ½ cup canned pumpkin
- 2 tsp. pumpkin pie spice
- 1 cup thawed frozen whipped topping
- ¼ cup glazed pecan halves, chopped
- WHEAT THINS Original Snacks
Nutrition factsNutrition information
Recipe Tips
Beat Neufchatel cheese and sugar in medium bowl with mixer until creamy.
Add pumpkin and spice; mix well. Add whipped topping; whisk until blended.
Refrigerate 30 min.
Top with nuts before serving with the WHEAT THINS.
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