Chocolate-Caramel RITZwich

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 48 RITZ Crackers
  • 24 chewy caramels in milk chocolate
  • 2 oz. semi-sweet baking chocolate, melted

Nutrition facts

Recipe Tips

1

Heat oven to 350°F.

2

Place 24 crackers in single layer on baking sheet; top with caramels.

3

Bake 5 min. Cover with remaining crackers to make 24 sandwiches, pressing crackers gently into caramels to secure.

4

Spoon melted chocolate into resealable plastic bag; seal bag. Cut small piece off one bottom corner of bag; use to drizzle chocolate over sandwiches.

5

Refrigerate 5 min. or until chocolate is firm.