CHIPS AHOY! Whole "Latte" Pumpkin

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • ½ cup pumpkin ice cream
  • ½ tsp. each caramel ice cream topping  and chocolate syrup
  • 1 Tbsp. aerosol whipped topping
  • ½ tsp. toffee bits
  • ¼ tsp. multi-colored sprinkles  (Fall colors)
  • 1 CHIPS AHOY! Cookie with REESE’S Mini Pieces Candy

Nutrition facts

Recipe Tips

1

Scoop ice cream into 5- to 6-oz. mug.

2

Drizzle caramel topping and chocolate syrup over ice cream.

3

Top with remaining ingredients.