Cajun Shrimp Dip

Chopped cooked shrimp are mixed with salsa, then topped with tangy sour cream and cilantro for a delicious party dip to serve with crackers.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1½ cups salsa
  • 1 cup fresh or thawed frozen shrimp, cooked, chopped
  • 2 Tbsp. light sour cream
  • 1 Tbsp. chopped cilantro
  • TRISCUIT Crackers

Nutrition facts

Recipe Tips

1

Mix salsa and shrimp until well blended; cover.

2

Refrigerate at least 1 hour.

3

Top with sour cream and cilantro. Serve as a dip with the crackers.