Black Forest OREO Crisp

Cherry pie filling is baked with a crumbly topping of chopped chocolate sandwich cookies, almonds and butter in this tasty twist on a classic dessert.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 16 OREO Cookies, coarsely chopped
  • ⅔ cup coarsely chopped toasted slivered almonds
  • 3 Tbsp. butter or margarine, melted
  • 2 cans (21 oz. each) cherry pie filling
  • 3 cups vanilla ice cream

Nutrition facts

Recipe Tips

1

Heat oven to 350°F.

2

Combine cookie crumbs, nuts and butter.

3

Spoon pie filling into 13x9-inch pan sprayed with cooking spray; top with crumb mixture.

4

Bake 30 min. or until pie filling is hot and bubbly, and topping is lightly browned. Cool.

5

Serve topped with ice cream.