Birthday Tie-Dye Cupcakes

Name: Birthday Tie-Dye Cupcakes
Prep time: 20 min
Total time: 42 min
Yield: 24
Ingredients: 2 pkg. Chewy CHIPS AHOY! Cookies, cut in half; 1 pkg. white cake mix; food coloring(3 different colors)

Make an impression at your kid's birthday party with these fun and easy cupcakes! Chocolate chip cookies create the cup holding a colorful cupcake inside.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

Ingredient list

2 pkg. (13 oz. each) Chewy CHIPS AHOY! Cookies, cut in half
1 pkg. (2-layer size) white cake mix
food coloring(3 different colors)

Nutrition factsNutrition information

Recipe Tips

Heat oven to 350°F.

Press 1 cookie piece onto bottom of each of 24 paper-lined muffin cups; press 3 of the remaining cookie pieces around inside of each cup.

Prepare cake batter as directed on package; divide into 3 portions. Tint each with different color food coloring; spoon into 3 disposable piping bags. (Do not cut tips off bags.) Place all 3 bags in large resealable plastic bag, positioning tips in one bottom corner of bag.

Use scissors to cut small pieces off tips of piping bags and large piece off corner of resealable bag. Use to pipe batters into muffin cups; swirl gently with knife.

Bake 19 to 22 min. or until toothpick inserted in centers comes out clean. Cool in pans 5 min. Remove to wire racks; cool completely.