Let's whip it up
0 min
0 min
0
Friends will gather around your kitchen enjoying this dessert dip that tastes like apple crisp. Invite your guests to dig into this apple and pecan deliciousness!
0 min
0 min
0
Heat oven to 375°F.
Crush 22 WHEAT THINS to form fine crumbs; place in medium bowl. Add nuts and butter; mix well. Stir in 1/4 cup sugar.
Toss apples in large bowl with lemon juice, cinnamon and remaining sugar until evenly coated. Add 1/2 cup crumb mixture; mix lightly.
Spread apple mixture onto bottom of 9-inch pie plate sprayed with cooking spray; top with remaining crumb mixture.
Bake 30 to 35 min. or until apples are tender and dip is hot and bubbly. Cool slightly.
Serve with additional WHEAT THINS.
Find product & nutrition info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
You May Also Enjoy