Celebrate America - on a stick! Sweet chocolate cookie pops are coated then decorated in your favorite patriotic designs for the perfect make ahead dessert!
Prep time:
0 min
Total time:
0 min
Makes 12 servings, 1 cookie pop each.
Ingredient list
12 OREO Cookies
8 oz. white candy coating wafers, melted
Decorations: red, white and blue sprinkles; nonpareils; colored sugar; melted red and blue candy coating wafers; decorating icings or gels
Directions
1
Insert wooden pop stick into filling in center of each cookie; place on parchment-covered baking sheet. Freeze 10 min.
2
Dip cookies, 1 at a time, in candy coating, turning to evenly coat all sides of each cookie with candy coating. Return to baking sheet.
3
Decorate as desired.
4
Refrigerate 30 min. or until candy coating is firm.
Recipe Tips
Size WiseTake the time to savor the flavor of these decorative cookie pops that can be included in a balanced diet on occasion.
How to StoreStore in airtight container at room temperature until ready to serve.
SubstitutePrepare using melted white or semi-sweet baking chocolate.
Nutrition factsNutrition information
Amount Per Serving
Calories160
% Daily Value
Total Fat 8g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 0mg
Sodium 75mg
Total Carbohydrate 22g
Dietary Fiber 0g
Total Sugars 18g
Includes Added Sugars
Protein 1g
Vitamin D
Calcium 0%
Iron 2%
Potassium
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.