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Turkey-Cranberry Topper
Holiday leftovers are transformed into baked appetizers by layering Swiss cheese, cut-up cooked turkey and cranberry sauce on crisp crackers.
Ingredient list
- 24 RITZ Crackers
- 4 process Swiss cheese slice s, each cut into 6 squares
- 3 oz. leftover roasted turkey, sliced, cut into bite-size pieces
- ¼ cup canned whole berry cranberry sauce
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Place crackers in single layer on baking sheet; top with remaining ingredients.
Bake 2 to 3 min. or until cheese is melted.
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