Holiday leftovers are transformed into baked appetizers by layering Swiss cheese, cut-up cooked turkey and cranberry sauce on crisp crackers.
Prep time:
0 min
Total time:
0 min
Makes 6 servings, 4 topped crackers each.
Ingredient list
24 RITZ Crackers
4 process Swiss cheese slices, each cut into 6 squares
3 oz. leftover roasted turkey, sliced, cut into bite-size pieces
¼ cup canned whole berry cranberry sauce
Directions
1
Heat oven to 350°F.
2
Place crackers in single layer on baking sheet; top with remaining ingredients.
3
Bake 2 to 3 min. or until cheese is melted.
Recipe Tips
Use Your MicrowavePlace 8 topped crackers in circular pattern on microwaveable plate. Microwave on HIGH 20 to 30 sec. or until cheese is melted. Repeat with remaining topped crackers.
Special ExtraGarnish each with fresh parsley sprig before serving.