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Makes 6 servings, 4 topped crackers each.
TRISCUIT Pull-Apart Pepperoni "Pizza"
When you need a quick after school snack, this pepperoni pizza is easy enough to make that the kids can help put it together.
Ingredient list
- 24 TRISCUIT Roasted Garlic Crackers
- ¾ cup shredded mozzarella cheese, divided
- ½ cup spaghetti sauce
- 1 oz. pepperoni slices (about 15), quartered
Directions
Heat oven to 400°F.
Place crackers, with sides touching, in single layer on baking sheet to form solid rectangle; sprinkle with 1/2 cup cheese.
Top with spaghetti sauce, pepperoni and remaining cheese.
Bake 5 to 7 min. or until toppings are heated through and cheese is melted.
Recipe Tips
- Substitute
Prepare using original TRISCUIT Crackers.
- Special Extra
Sprinkle with 1 Tbsp. grated Parmesan cheese before serving.
- Variation
Prepare using shredded low-moisture part-skim mozzarella cheese and/or turkey pepperoni.
Nutrition factsNutrition information
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