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TRISCUIT Ham & Swiss Melts
Ingredient list
- 3 reduced-fat Swiss cheese slices (3/4 oz. each)
- 24 TRISCUIT Crackers
- 6 slices deli-style smoked ham (3 oz.), quartered
- 3 Tbsp. peach preserves
- 1 green onion, sliced
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350ºF.
Cut each cheese slice into 4 squares, then cut each square diagonally in half.
Place crackers in single layer on baking sheet; top with ham and cheese.
Bake 4 to 5 min. or until cheese starts to melt.
Top with preserves and onions.
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