Triple-Chocolate Cookie Balls

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • ½ cup cold milk
  • 1 pkg. (3.9 oz.) chocolate instant pudding mix
  • 36 OREO Cookies, finely crushed (about 3 cups)
  • 3 pkg. (4 oz. each) semi-sweet baking chocolate, melted
  • 1 oz. white baking chocolate, melted

Nutrition facts

Recipe Tips

1

Stir milk and pudding mix in medium bowl with large spoon just until moistened. Immediately stir in cookie crumbs; mix well.

2

Shape into 42 (1-inch) balls. Freeze 10 min. Dip in semi-sweet chocolate; place in single layer in shallow waxed paper-lined pan.

3

Refrigerate 20 min. or until firm. Drizzle with white chocolate; refrigerate 10 min. or until firm.