Tex-Mex Melts

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 large tomato, chopped
  • 1 small onion, chopped
  • 2 Tbsp. chopped cilantro
  • 1 Tbsp. finely chopped seeded jalapeño pepper s
  • 1 Tbsp. lime juice
  • ¼ cup shredded reduced-fat Mexican cheese blend
  • 36 TRISCUIT Crackers

Nutrition facts

Recipe Tips

1

Combine first 5 ingredients. Refrigerate 1 hour.

2

Top crackers with tomato mixture, adding about 2 Tbsp. to each; sprinkle with cheese. Place 6 topped crackers on microwaveable plate.

3

Microwave on HIGH 15 sec. or until cheese begins to melt. Repeat with remaining topped crackers.

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