Sweet & Spicy "Glazed Meatball" DipEllipse
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Sweet & Spicy "Glazed Meatball" Dip

This hearty appetizer is an easy addition to your next gathering with friends. Try these prepared meatballs in a spicy chili sauce over a cream cheese base.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • ½ cup chili sauce
  • ¼ cup apricot spreadable fruit
  • 2 Tbsp. Sriracha sauce (hot chili sauce)
  • 6 oz. frozen fully cooked bite-size turkey meatballs, thawed, coarsely chopped
  • 2 green onions, thinly sliced, divided
  • 1 pkg. (8 oz.) Neufchatel cheese, softened
  • WHEAT THINS Big Snacks

Nutrition facts

Recipe Tips

1

Cook chili sauce, spreadable fruit and Sriracha sauce in medium saucepan on medium-low heat 5 min. or until heated through, stirring frequently.

2

Add chopped meatballs and half the onions; mix well. Cook and stir 1 min. or until heated through. Remove from heat.

3

Place Neufchatel cheese in 9-inch shallow serving dish; top with chopped meatball mixture.

4

Sprinkle with remaining onions.

5

Serve with Big Snacks.

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