Sweet & Salty Caramel OREO

Name: Sweet & Salty Caramel OREO
Prep time: 15 min
Total time: 15 min
Yield: 18
Ingredients: 36 OREO Cookies; 36 chewy caramels in milk chocolate; 36 miniature pretzel twists

Psst! Do you know about this amazing dessert hack? Stuff an OREO with a caramel and pretzel then bake for crazy easy yet delicious dessert bites!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 18 servings, 2 cookies each.

Ingredient list

36 OREO Cookies
36 chewy caramels in milk chocolate
36 miniature pretzel twists

Directions

Heat oven to 350°F.

Separate cookie halves, leaving cream on 1 half of each cookie.

Place plain cookie halves, top sides down, in single layer on baking sheet; top with caramels.

Bake 3 min. Meanwhile, press 1 pretzel twist into cream on each of the remaining cookie halves.

Place pretzel-topped cookie halves, pretzel sides down, over caramel-topped cookie halves; press together gently to secure. Cool 5 min.

Recipe Tips

Substitute
Substitute your favorite bite-size candy bars, such as chocolate-coated soft peppermint patties, chocolate-coated caramel nougat bars, or chocolate-coated caramel-peanut nougat bars, for the caramels.