Strawberry Delight Squares

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • 10 HONEY MAID Honey Grahams, crushed (about 1-1/2 cups)
  • ½ cup sugar, divided
  • 6 Tbsp. butter or margarine, melted
  • 1½ pkg. (8 oz. each) Neufchatel cheese, softened
  • 2 Tbsp. milk
  • 1 cup thawed frozen lite whipped topping
  • 2 cups boiling water
  • 1 pkg. (0.6 oz.) strawberry sugar free gelatin
  • 1½ cups cold water
  • 2 cans (8-1/4 oz. each) mandarin oranges, drained

Nutrition facts

Recipe Tips


Mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan.


Beat Neufchatel, remaining sugar and milk with whisk until well blended. Stir in whipped topping; spread over crust. Refrigerate until ready to use. Meanwhile, add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 1-1/2 hours or until thickened. Stir in oranges. Spoon over Neufchatel layer.


Refrigerate 3 hours or until firm. Cut into squares.