Spicy Tropical Chicken Topper

Name: Spicy Tropical Chicken Topper
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 32 TRISCUIT Crackers; ½ lb. boneless skinless chicken breasts, grilled, cut into 32 slices; 3 fresh pineapple rings (1/4 inch thick), grilled, cut into 32 pieces; 4 tsp. Sriracha mayonnaise; 1 fresh jalapeño pepper, cut lengthwise in half, then crosswise into 32 slices

Missing your warm vacation? Recall the delicious flavors of the islands with this appetizer idea that combines grilled chicken, pineapple, Sriracha mayo and jalapeño.

Well-being ChoiceLow Saturated FatGood Source of Vitamin C

Nutrition Bonus

The perfect blend of both sweet and spicy, these tasty appetizers are sure to be a welcome addition to any party. Plus, the pineapple adds a good source of vitamin C and the TRISCUIT Crackers are a good source of fiber.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 4 topped crackers each.

Ingredient list

32 TRISCUIT Crackers
½ lb. boneless skinless chicken breasts, grilled, cut into 32 slices
3 fresh pineapple rings (1/4 inch thick), grilled, cut into 32 pieces
4 tsp. Sriracha mayonnaise
1 fresh jalapeño pepper, cut lengthwise in half, then crosswise into 32 slices

Directions

Top crackers with remaining ingredients.

Nutrition factsNutrition information

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