Spicy Beef Melts

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 12 RITZ Crackers
  • 3 slices deli-style roast beef (1 oz.), each cut into 4 pieces
  • 2 oz. pepper Jack cheese, cut into 12 thin pieces
  • 2 Tbsp. sour cream
  • 2 tsp. steak sauce
  • 1 Tbsp. canned French fried onions

Nutrition facts

Recipe Tips

1

Heat oven to 350ºF.

2

Place crackers in single layer on baking sheet; top with meat and cheese.

3

Bake 4 to 5 min. or until cheese begins to melt. Meanwhile, mix sour cream and steak sauce until blended.

4

Top crackers with sour cream mixture and onions. Serve warm.