Salsa Shrimp Dip

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 4 oz. (1/2 of 8-oz. pkg.) Neufchatel cheese, softened
  • 1 jar (16 oz.) salsa
  • 1 can (6 oz.) tiny shrimp, drained
  • ½ cup chopped celery
  • 2 green onion s, sliced
  • WHEAT THINS Reduced Fat Snacks

Nutrition facts

Recipe Tips

1

Beat Neufchatel in small bowl with mixer until creamy. Gradually add salsa, beating after each addition until well blended. Stir in shrimp and vegetables until well blended.

2

Refrigerate 1 hour.

3

Serve with crackers.