Salmon and Potato Salad

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 4 romaine lettuce leaves
  • 1 can (14.5 oz.) salmon, drained, flaked
  • ½ lb. potatoes (about 4 small), cooked, quartered
  • 1 avocados, sliced
  • 1 small tomato, chopped
  • ¼ cup frozen corn, thawed, drained
  • ¼ cup mayonnaise
  • juice from 1 lime
  • 20 RITZ Crackers

Nutrition facts

Recipe Tips

1

Cover 4 plates with lettuce; top with salmon, potatoes, avocados, tomatoes and corn.

2

Mix mayo and juice; spoon over salads.

3

Serve with crackers.

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