Let's whip it up
0 min
0 min
0
RITZ Teriyaki "Steak" Topper
Buying deli roast beef helps make quick assembly of these savory teriyaki beef appetizers topped with a colorful peppers and onions.
Ingredient list
- 6 oz. deli eye round roast beef, cut into 12 slices
- 2 Tbsp. teriyaki glaze
- 24 RITZ Crackers
- 1 green onion
- ½ red pepper, cut into 2-inch long matchlike sticks
- 1 Tbsp. sesame seed, toasted
Nutrition factsNutrition information
Recipe Tips
Cut meat slices in half; brush with teriyaki glaze. Fold in half; place on crackers.
Cut onion into 2-inch lengths, then cut each piece into thin lengthwise strips.
Top meat with onions, peppers and sesame seed.
See Ritz crackers!
Get your RITZ Crackers Fix
Watch videos, find product info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
