RITZ Spinach Dip-Artichoke Toppers

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 16 RITZ Crackers
  • ⅓ cup prepared spinach dip
  • 2 drained canned artichoke heart s, each cut into 8 pieces
  • 1 tsp. grated Parmesan cheese

Nutrition facts

Recipe Tips

1

Heat oven to 350°F.

2

Top crackers with remaining ingredients.

3

Place on baking sheet.

4

Bake 4 to 5 min. or until heated through.