0 min
0 min
Makes 8 servings, 4 topped crackers each.
RITZ Land & Sea Topper
Need a special occasion appetizer? Try these bite size grilled surf and turf topped crackers featuring steak and shrimp that will be the hit of the party!
Ingredient list
- ½ lb. boneless beef sirloin steak, grilled
- 16 medium shrimp (1/2 lb.), peeled, deveined and grilled
- 32 RITZ Crackers
- 2 Tbsp. Sriracha mayonnaise
- 2 tsp. chopped fresh chives
Directions
Cut steak across the grain into 64 thin slices, then cut each shrimp lengthwise in half.
Top crackers with steak, shrimp and mayonnaise.
Sprinkle with chives.
Nutrition factsNutrition information
Recipe Tips
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