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Makes 18 servings, 4 crackers each.


Just four ingredients and 15 minutes and you'll have a minty chocolate sweet and salty treat that is perfect to have on hand for drop in holiday guests!
0 min
0 min
Makes 18 servings, 4 crackers each.
Cover baking sheet with parchment. Mix melted chocolate and extract in medium bowl until blended.
Dip crackers, 1 at a time, halfway into chocolate mixture; carefully shake off excess chocolate. Place crackers in single layer on prepared baking sheet; sprinkle with crushed candy.
Refrigerate 30 min. or until chocolate is firm.

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