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RITZ Choco-Mallow Snowmen's Top Hats
These adorable top hats made of chocolate dipped marshmallows on RITZ Crackers will remind you of your favorite snowman at Christmas.
Ingredient list
- 6 marshmallows, cut crosswise in half
- 2 oz. semi-sweet baking chocolate, melted
- 12 RITZ Crackers
- 24 holly leaf-shaped sprinkles
- 12 small red round candies
- 2 tsp. white decorating icing
Nutrition factsNutrition information
Recipe Tips
Dip marshmallow halves, cut sides up, halfway into chocolate; gently shake off excess chocolate. Place marshmallows, dipped sides up, on parchment-covered baking sheet.
Refrigerate 5 min. or until chocolate is firm.
Spread remaining chocolate onto centers of crackers, adding about 1/4 tsp. chocolate to each cracker. Top with marshmallows, dipped sides up.
Refrigerate 5 min. or until chocolate is firm.
Decorate with sprinkles and candies to resemble bows as shown in photo, using icing to attach ingredients to crackers.
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