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RITZ Cheesy Meatballs
Looking for a hearty Italian appetizer? Impress your party guests with these mozzarella and marinara topped saucy meatball bites.
Ingredient list
- 12 frozen fully cooked bite-size meatballs
- 3 mozzarella cheese slices (0.7 oz. each)
- 24 RITZ Crackers
- ¼ cup warm spaghetti sauce
- 1 tsp. chopped fresh parsley
Nutrition factsNutrition information
Recipe Tips
Place meatballs in single layer on microwaveable plate. Microwave on HIGH 45 sec. to 1 min. or until heated through. Cool slightly.
Meanwhile, cut each cheese slice into 8 pieces; place on crackers. Top each with 1/4 tsp. spaghetti sauce.
Cut meatballs in half; place, cut sides down, on crackers. Top with remaining spaghetti sauce and parsley.
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