RITZ Cheese ‘n Crackers Football Snack Board

Name: RITZ Cheese ‘n Crackers Football Snack Board
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 12 slices cracker-sized sliced white cheddar cheese; 12 slices cracker-sized sliced sharp cheddar cheese; 8 small cocktail tomatoes, cut into thin slices; 4 oz. deli Black Forest ham, cut in half; 32 RITZ Crackers; ½ cup Italian dressing; 1 slice fully cooked bacon, finely chopped; 2 green onions (green parts only)

Feed the football fans with this fun - and easy! - football shaped charcuterie board filled with your favorite RITZ Crackers and toppings to create your own RITZwich!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings.

Ingredient list

12 slices (1/2 of 7-oz. pkg.) cracker-sized sliced white cheddar cheese
12 slices (1/2 of 7-oz. pkg.) cracker-sized sliced sharp cheddar cheese
8 small cocktail tomatoes, cut into thin slices
4 oz. thinly sliced deli Black Forest ham, cut in half
32 RITZ Crackers
½ cup Italian dressing
1 slice fully cooked bacon, finely chopped
2 green onions (green parts only)

Directions

Arrange cheese slices, with edges slightly overlapping, on serving board or platter to make the outline of a football shape. Arrange tomato slices on inside edge of cheese row as shown in photo.

Fill center of football with ham. Surround football with crackers.

Combine dressing and bacon. Drizzle 2 Tbsp. of the dressing mixture over cheese, tomatoes and ham.

Cut green onion tops into 1 (8-inch) length and 5 (2-inch) lengths. Use to add laces to football as shown in photo.

Serve with remaining dressing mixture.

Meat and cheese boards can be prepared for any number of servings depending on the size of the gathering. Use a guideline of 1 oz. cheese, 1/2 oz. meat, and the labeled serving size of 5 RITZ Crackers per person. For a well-balanced board, also serve with fresh fruit and vegetables.