RITZ Caramel Apples

Name: RITZ Caramel Apples
Prep time: 30 min
Total time: 60 min
Yield: 5
Ingredients: 5 apples (1-1/2 lb.), washed, well dried; 50 caramels; 2 Tbsp. water; 30 RITZ Crackers, coarsely broken; ¼ cup multi-colored sprinkles

Apples are dipped into creamy melted caramel, then rolled in crushed crackers and colored sprinkles for a snack or dessert kids are sure to love.

Prep time:

0 min

Total time:

0 h

Servings:

Makes 5 servings.

Ingredient list

5 apples (1-1/2 lb.), washed, well dried
50 caramels
2 Tbsp. water
30 RITZ Crackers, coarsely broken
¼ cup multi-colored sprinkles

Directions

Insert wooden pop stick into stem end of each apple; set aside.

Cook caramels and water in medium saucepan on medium-low heat until caramels are completely melted and mixture is well blended, stirring constantly.

Dip apples in caramel; immediately roll bottoms in crackers, then in sprinkles.

Place on waxed paper-covered baking sheet; let stand 30 min. or until caramel is firm.

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