When you want recipes to help you eat right, this low fat and low sodium salad recipe is full of a mix of great flavors, all topped with a salsa and sour cream sauce.
You won't want to pass up this Mexican-inspired salad that's low in both fat and sodium. And as a bonus, the lettuce is high in vitamin A and the colorful combination of vegetables makes it an excellent source of vitamin C. Enjoy!
0 min
0 min
Makes 4 servings, 1-1/4 cups salad and 5 crackers each.
Toss lettuce with corn, cilantro, beans and peppers in medium bowl.
Combine sour cream and salsa. Add to lettuce mixture; mix lightly.
Serve with crackers.
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