Our Favorite Chicken Milanese

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • ⅓ cup mayonnaise
  • 2 cloves garlic, minced
  • 25 RITZ Crackers, finely crushed (about 1 cup)
  • ¼ cup finely chopped fresh parsley
  • 6 small boneless skinless chicken breast halves (1-1/2 lb.), pounded to 1/4-inch thickness
  • ¼ cup oil, divided

Nutrition facts

Recipe Tips

1

Mix mayo and garlic in pie plate; mix cracker crumbs and parsley in second pie plate.

2

Dip chicken in mayo mixture, then in crumb mixture, turning to evenly coat both sides of each breast.

3

Heat 2 Tbsp. oil in medium nonstick skillet. Add chicken, in batches; cook 4 min. or until done and evenly browned, turning after 2 min. and adding the remaining oil as needed.

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