OREO "Tortilla" Chips

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 24 wonton skin s
  • 8 OREO Cookies, finely crushed

Nutrition facts

Recipe Tips

1

Heat oven to 400°F.

2

Cut each wonton skin diagonally in half twice to make 4 triangles.

3

Spread half the wonton triangles onto parchment-covered baking sheet; spray with cooking spray. Sprinkle with half the cookie crumbs; spray lightly with additional cooking spray.

4

Bake 5 to 6 min. or until lightly browned. (Watch carefully since they can burn easily.) Cool.

5

Meanwhile, use remaining ingredients to make additional "tortilla" chips.