OREO Sweet 'N Salty Peanut Butter Popcorn

Name: OREO Sweet 'N Salty Peanut Butter Popcorn
Prep time: 15 min
Total time: 15 min
Yield: 20
Ingredients: 8 cups air-popped popcorn; 15 OREO Cookies, chopped; 2 cups miniature pretzel twists; ¼ cup lightly salted peanuts; 1 pkg. white baking chocolate; ½ cup peanut butter; 1 Tbsp. coconut oil; ½ cup sweetened flaked coconut

Fresh peppers and onions top these cheesy ground turkey and vegetable nachos. These sheet pan nachos are an easy - and delicious - way to feed the half-time crowd!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 20 servings, about 3/4 cup each.

Ingredient list

8 cups air-popped popcorn
15 OREO Cookies, chopped
2 cups miniature pretzel twists
¼ cup lightly salted peanuts
1 pkg. (4 oz.) white baking chocolate
½ cup peanut butter
1 Tbsp. coconut oil
½ cup sweetened flaked coconut

Directions

Cover rimmed baking sheet with parchment; set aside.

Combine popcorn, chopped cookies, pretzels and peanuts in large bowl.

Microwave chocolate, peanut butter and coconut oil in microwaveable bowl on HIGH 1 min., stirring every 30 sec. until well blended.

Drizzle over popcorn mixture; toss to coat.

Spread onto prepared baking sheet.

Sprinkle with flaked coconut. Cool completely.

Recipe Tips

Celebrating the Big Game
Top popcorn mixture with sprinkles in the colors of your favorite team along with the flaked coconut.
Great Substitute
Substitute vegetable oil for the coconut oil.