Let's whip it up
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OREO No-Bake Margarita Bars
These no bake bars are a refreshing summer dessert. The salty chocolate crust is topped with a creamy lime margarita filling.
Ingredient list
- 28 OREO Cookies, divided
- ¾ cup finely crushed pretzels
- ⅓ cup butter, melted
- 2 pkg. (8 oz. each) brick cream cheese, softened
- ⅓ cup sugar
- 1 Tbsp. EACH juice and zest from 3 limes, divided
- 1½ cups thawed frozen whipped topping
Nutrition factsNutrition information
Recipe Tips
Chop 4 cookies; reserve for later use. Finely crush remaining cookies; mix with crushed pretzels and butter until blended. Press onto bottom of 13x9-inch pan.
Beat cream cheese, sugar, lime juice and 2 tsp. lime zest in medium bowl with mixer until blended. Gently stir in whipped topping; spread onto crust.
Refrigerate 3 hours or until firm.
Sprinkle with reserved chopped cookies and remaining lime zest before cutting into bars.
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