OREO Football Refrigerator Cake

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 36 OREO Cookies, divided
  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 1 cup milk
  • 1 pkg. (4-serving size) white chocolate instant pudding
  • 2 cups thawed frozen whipped topping, divided
  • ⅓ cup chocolate sprinkle s
  • white decorating icing

Nutrition facts

Recipe Tips

1

Use serrated knife to cut 16 cookies in half. Arrange half the cookie pieces, cut sides out, in oval shape on platter to resemble football. Fill center with 10 whole cookies.

2

Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Gently stir in 1 cup whipped topping.

3

Spread cream cheese mixture onto cookies on platter; top with remaining cookies. Cover with remaining whipped topping, then add sprinkles. Use icing to draw laces on cake.

4

Refrigerate 12 hours.