OREO Day of the Dead Cookies

Celebrate Day of the Dead with our easy version of a sugar skull. Carve a skull out of an OREO Cookie, then decorate with sprinkles for a fun dessert idea!

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 3 OREO Cookie s
  • ¾ tsp. multi-colored sprinkles or nonpareils

Nutrition facts

Recipe Tips

1

Twist top and bottom halves of each cookie in opposite directions to separate the cookie halves, leaving all the creme on one half of each cookie.

2

Carve out the creme into a skull shape as shown in photo using small metal spatula, toothpick or wooden skewer, carefully removing and discarding the creme from around the skulls. 

3

Use toothpick to carve out 2 small holes in the creme filling in each skull for the eyes. Discard the removed creme filling. 

4

Decorate the skulls with sprinkles or nonpareils as shown in photo, gently pressing decorations into creme to secure.