OREO Cream Pie

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 36 OREO Cookies, divided
  • ¼ cup butter or margarine, melted
  • 2 pkg. (3.4 oz. each) vanilla instant pudding mix
  • 1½ cups cold milk
  • 1 tub (8 oz.) frozen whipped topping, thawed

Nutrition facts

Recipe Tips

1

Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.

2

Chop remaining cookies. Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in whipped topping and chopped cookies; spoon into crust.

3

Refrigerate 4 hours or until set.