OREO Brownie Bats

Start with a brownie mix to make these adorable bat shaped bars in no time. They'll be a hit with kids and adults at your Halloween party.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 24 OREO Cookies
  • 1 pkg. (18 to 20 oz.) brownie mix  (13x9-inch pan size)
  • 24 small chocolate-covered mint patties
  • 48 mini candy button eyes  (about 2 tsp.)
  • ½ oz. semi-sweet baking chocolate, melted

Nutrition facts

Recipe Tips

1

Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray.

2

Separate OREO Cookies, leaving cream filling on 1 half of each cookie. Place cookie halves, cream sides up, on bottom of prepared pan. Break remaining (plain) OREO Cookie halves in half; reserve for later use.

3

Prepare brownie batter as directed on package; pour over cookie halves in pan.

4

Bake 25 to 28 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool 10 min.

5

Top with mint patties in 6 rows of 4 mints each; cool brownie completely.

6

Use foil handles to remove brownie from pan. Cut into 24 squares so that a mint is on top of each brownie square.

7

Attach 2 candy eyes to top of each mint patty with dots of melted chocolate. Insert 2 of the reserved cookie halves into top of each brownie square for the bat's wings as shown in photo.