Let's whip it up
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Chopped graham crackers, peanuts and raisins are stirred into melted butter and marshmallows and chilled for easy, no-bake dessert bars.
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Melt butter in large saucepan on low heat. Add marshmallows; cook until melted, stirring constantly. Remove from heat.
Stir in remaining ingredients; spread into greased 8-inch square pan.
Refrigerate 1 hour or until firm. Cut into 12 bars. Store in airtight container at room temperature.
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