Let's whip it up
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Make this easy dessert bark as a way to celebrate St. Patrick's Day with your family. With just 10 minutes of prep, it's a simple but fun addition to the holiday!
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Place crackers in 4 rows of 7 crackers each, overlapping slightly, on bottom of parchment-lined pan.
Pour melted chocolate evenly over crackers; spread to completely cover tops of crackers with chocolate.
Top with sprinkles and candy bites.
Refrigerate 20 min. or until chocolate is firm.
Break bark into small pieces to serve.
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