Lemon Blossom-OREO Cookie Balls

Planning a bridal or baby shower? Serve these dainty, lemony bite-size treats with crushed Golden Oreo Cookies as the creamy, delicious filling.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 36 Golden OREO Cookies, finely crushed
  • 1 tsp. lemon zest
  • 3 pkg. (4 oz. each) white baking chocolate, melted
  • 1 Tbsp. assorted decorating icing s
  • 40 white nonpareil s (about 1/2 tsp.)

Nutrition facts

Recipe Tips

1

Mix cream cheese, cookie crumbs and zest until well blended.

2

Shape into 40 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Fit tubes of icings with star tip; use to pipe small flower onto top of each ball. Gently press nonpareil into center of each.

3

Refrigerate 1 hour or until firm. Keep refrigerated.