Italian-Style Red Pepper Dip

Name: Italian-Style Red Pepper Dip
Prep time: 10 min
Total time: 70 min
Yield: 2
Ingredients: 1 container fat-free sour cream; 1 jar roasted red peppers, drained; 4 oz. fat-free cream cheese, softened; 1 clove garlic, peeled; 1 Tbsp. fresh basil leaves; ½ tsp. dried oregano leaves; WHEAT THINS Reduced Fat Snacks

Jarred roasted red peppers make this dip a cinch to prepare. Just blend in a blender with sour cream, fat free cream cheese, garlic and herbs.

Well-being Choice

Nutrition Bonus

Good news! This flavorful dip and cracker combination is made with better-for-you ingredients to help you and your guests eat right.

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 2 cups dip or 16 servings, 2 Tbsp. dip and 16 crackers each.

Ingredient list

1 container (8 oz.) fat-free sour cream
1 jar (7 oz.) roasted red peppers, drained
4 oz. (1/2 of 8-oz. pkg.) fat-free cream cheese, softened
1 clove garlic, peeled
1 Tbsp. fresh basil leaves
½ tsp. dried oregano leaves
WHEAT THINS Reduced Fat Snacks

Directions

Place all ingredients except crackers in blender or food processor; blend until peppers are finely chopped and mixture is well blended. Spoon into serving bowl; cover.

Refrigerate 1 hour or until chilled.

Serve as a dip with the crackers.

Nutrition factsNutrition information

Recipe Tips

Ratings & Reviews

Fresh new ways to connect with Wheat Thins

Sweepstakes. Promotions. Offers and more. As if you needed more reasons to enjoy your favorite snack brands. Check back often for new ways to celebrate your favorite snacks in style.