0 min
0 min
Makes 2 cups dip, or 16 servings, 2 Tbsp. dip, 7 chips and 1/4 cup vegetables each.
Hot Artichoke Dip
Ingredient list
- 1 can (14 oz.) artichoke hearts, drained, chopped
- 1 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 clove garlic, minced
- RITZ Toasted Chips Original
- Cut-up fresh vegetables (bell pepper strips and celery sticks)
Directions
Heat oven to 350°F.
Mix all ingredients except chips and fresh vegetables until blended.
Spoon into shallow casserole sprayed with cooking spray.
Bake 20 to 25 min. or until heated through.
Serve with chips and vegetable dippers.
Nutrition factsNutrition information
Recipe Tips
Fresh new ways to connect with Ritz
Sweepstakes. Promotions. Offers and more. As if you needed more reasons to enjoy your favorite snack brands. Check back often for new ways to celebrate your favorite snacks in style.
See Ritz crackers!
Get your RITZ Crackers Fix
Watch videos, find product info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
You May Also Enjoy
45m
Smoked Gouda Bacon Dip
Smoked gouda, cheddar and smoked paprika make this creamy dip something your friends will want you to make again. Dip [...]
20mWell-being ChoiceGood Source of Fiber
Stuffed Mushroom Dip
25m
Southwest Kale 'n Queso Dip
Jump on the kale bandwagon with this delicious creamy dip full of southwestern spice. Three melted cheeses make this a [...]
28m
Easy BBQ Chicken and Bacon Dip
This hearty dip, filled with chicken, bacon and barbecue sauce, will satisfy hungry guests while they enjoy the big [...]