Holiday Cheesecake Presents

Name: Holiday Cheesecake Presents
Prep time: 10 min
Total time: 250 min
Yield: 32
Ingredients: 10 HONEY MAID Honey Grahams, finely crushed (about 1-1/2 cups crumbs); ⅓ cup butter, melted; 3 Tbsp. sugar; 3 pkg. brick cream cheese, softened; ¾ cup sugar; 1 tsp. vanilla; 3 eggs; suggested decorations: decorating gels, colored sprinkles

Skip the spring-form pan, and drizzle with sweet creativity for simply adorable bite-sized desserts.

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 32 servings

Ingredient list

10 HONEY MAID Honey Grahams, finely crushed (about 1-1/2 cups crumbs)
⅓ cup butter, melted
3 Tbsp. sugar
3 pkg. (8 oz. each) brick cream cheese, softened
¾ cup sugar
1 tsp. vanilla
3 eggs
suggested decorations: decorating gels, colored sprinkles

Directions

Heat oven to 350°F.

Mix graham crumbs, butter and 3 Tbsp. sugar; press onto bottom of 13x9-inch pan.

Beat cream cheese, 3/4 cup sugar and vanilla with mixer until well blended. Add eggs; mix just until blended. Pour over crust.

Bake 30 min. or until center is almost set. Cool. Refrigerate 3 hours. Cut into bars. Decorate with gels and sprinkles to resemble presents.

Recipe Tips

Size-Wise
Sweets can add enjoyment to a balanced diet, but remember to keep an eye on portions.
Variation
Substitute 50 NILLA Wafers, crushed (about 1-1/2 cups), and 1/4 cup butter, melted, for the HONEY MAID Graham Cracker crumbs and 1/3 cup butter, melted.
How to Easily Remove Bars From Pan
Line pan with foil before pressing crumb mixture onto bottom of pan.