Let's whip it up
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They may look as cute as holiday chocolates, but these mini cheese balls are made for those of us who love a little cayenne and sharp cheddar on our party plate.
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Enjoy a single serving of these indulgent holiday treats.
Try these other coatings for these tasty truffles -- sesame seed, chopped fresh parsley, paprika and your favorite shredded cheese.
Prepare as directed, using one of the following options: Festive Wreath: Alternately arrange different flavored truffles in a large circle on platter to resemble a holiday wreath. Create a decorative bow out of green onion strips; use to garnish wreath. Cheese Logs: Roll each half into 6-inch log, then roll in desired coatings.
Beat first 4 ingredients with mixer until blended. Divide in half. Add peppers to half, and onions to remaining half; mix each until blended.
Refrigerate several hours or until chilled.
Shape each mixture into 24 (1-inch balls); roll in nuts. Serve with crackers.
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