Gridiron Greats

Cracker “sandwiches” with peanut butter and marshmallow creme inside are dipped in melted chocolate and coconut for tasty game-time treats.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • ½ cup creamy peanut butter
  • 48 RITZ Crackers
  • ½ cup marshmallow creme
  • 1¼ cups semi-sweet chocolate chips, melted
  • 1 cup flaked coconut

Nutrition facts

Recipe Tips

1

Spread 1 tsp. peanut butter on each of 24 of the crackers. Spread 1 tsp. marshmallow cream on each of the remaining 24 crackers. Cover each peanut butter-topped cracker with one marshmallow-topped cracker, marshmallow-side down, to make sandwich.

2

Dip sandwiches halfway into melted chocolate, then in coconut. Place on large sheet of waxed paper; let stand until chocolate is firm.

3

Store in airtight container at room temperature for up to 1 week.