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Easy Creamy Baked Asparagus
Asparagus: It's the classiest of vegetables. Add instant elegance to your party with this better-for-you platter of fresh stalks in a tempting cheese sauce and crumb topping.
Let's whip it up
Ingredient list
- 1 lb. fresh asparagus spears, trimmed
- ¼ cup peppercorn ranch dressing
- 2 Tbsp. shredded Parmesan cheese
- 12 RITZ Crackers, coarsely crushed (about 1/2 cup)
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Cook asparagus in simmering water in large skillet 2 to 3 min. or until bright green, but still crisp; drain. Place in shallow baking dish
Add dressing; toss to coat. Top with cheese and cracker crumbs.
Bake 10 to 15 min. or until topping is lightly browned and asparagus is heated through.
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