Cheesy Turkey Meatloaf

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 red pepper, chopped
  • 1 small red onion, chopped
  • 2 cloves garlic, minced
  • 1 Tbsp. olive oil
  • ¼ tsp. ground black pepper
  • 1 egg, beaten
  • ¾ cup ketchup, divided
  • 3 Tbsp. soy sauce
  • ¼ tsp. Worcestershire sauce
  • 2 lb. ground turkey breast
  • 36 RITZ Crackers, crushed (about 1-1/2 cups)
  • 1 cup shredded Mexican cheese blend, divided

Nutrition facts

Recipe Tips

1

Heat oven to 350ºF.

2

Cook and stir red peppers, onions and garlic in hot oil in large skillet on medium heat 5 min. or until crisp-tender. Stir in black pepper; cool.

3

Mix egg, 1/2 cup ketchup, soy sauce and Worcestershire sauce in large bowl. Stir in vegetable mixture. Add turkey, cracker crumbs and 3/4 cup cheese; mix well. Shape into 10x5-inch loaf in shallow pan; top with remaining ketchup.

4

Bake 55 min. to 1 hour or until done (160ºF), topping with remaining cheese after 50 min.