Cheesy Jack-o'-Lantern

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • 3 green onion s, divided
  • 2 pkg. (8 oz. each) brick cream cheese, softened
  • 1 pkg. (8 oz.) shredded cheddar cheese, divided
  • ¼ cup finely chopped red pepper s
  • 2 slices pepperoni
  • RITZ Crackers

Nutrition facts

Recipe Tips


Cut 4-inch length from green end of 1 onion; slice remaining onions. Beat cream cheese and 1-1/4 cups cheddar with mixer until blended. Stir in sliced onions and peppers.


Refrigerate 1 hour.


Shape cheese mixture into ball; roll in remaining cheddar. Cut pepperoni into shapes for the jack-o'-lantern's eyes, nose and mouth; press into cheese ball to make face. Insert green onion piece into top for the stem.


Serve with the crackers.